Italian Wine Podcast

Welcome to Episode 962 Marc Millon interviews Andrea Milesi of Ferrowine in this special 5Star Wines & Wine Without Walls episode of Wine, Food & Travel with Marc Millon on the Italian Wine Podcast. This is part of a special sub series in which Marc interviews the winners and the contributors of the competition in the coming weeks! More about Ferrowine: The adventure of the Ferro family began in 1920 as a tavern with a shop and then developed as a cellar. In those years, in fact, Giovanni Ferro bought grapes in the neighboring production areas and vinified them. A small business that supplied taverns, families and customers. Shortly thereafter, the first home distributions also started, which took place with a simple cart pulled by a horse.In the following years, his son Gastone transformed the winery business into a commercial company. He immediately joined wine with drinks, specializing in the trade of grappa, vermouth, chinati, French liqueurs and Marsala which were among the most popular products at the t