Real Food Traveler

It started with some sips of whiskey around the family table. For Bev Heising, her husband, and adult kids, a simple “what if” became a thriving distillery business on an island off of the state of Washington. Listen to my conversation with Bev about the process of starting Whidbey Island Distillery, what life is like there, and what you’re in for when you visit.     Hungry for more? Listen to our podcast with the Chief Bee Wrangler on neighboring Camano Island, and one about the Organic Farm School on Whidbey Island which is growing future farmers, as well as food.