Financial Investing Radio

As temperatures rise in the summer we often find ourselves taking our children to frozen yogurt places. There was one point in their younger years when frozen yogurt places became quite the fad, very trendy. It seemed there was a new yogurt shop every few months. We decided to try them all. So we'd go test out one place, and then we'd vote on it. A few weeks later we'd pick another place and try it out. Soon there were factions in the family, one faction felt that Yogurt Place A was the best and another voted for yogurt place B. When you go to pay for the yogurt you put your cup with the yogurt on a scale and they charge you based on the weight. One night while we were getting our yogurt weighted I noticed our two younger children's yogurt cups had every possible topping on it. "Eww...!", I said, "isn't that too sweet!?". "Nope!", they replied. And off they went with their cups. I started to watch more closely what they put on their yogurt. A pattern seemed to emerge. The pattern was multiple flavors mixed wi