Table For One

Today, on the Table for One podcast, Rebecca explores the question of how to save money the you’re cooking for one. Let’s be real, all of us are on a budget or would like to save money on groceries. Today I share my best tips to save money when you’re cooking for one such as: when to buy bulk and when to buy individual serving ingredients, reduce food waste, shop the bulk section, shop sale items, freeze leftovers, and when to make ingredients and when to buy them.