Guys And Food Podcast

Episode 019- In this episode, I will let you know what I am up to food-wise and drink-wise.  It's my thinking that you might be interested or inspired to try some of these things.  Note:  I do not receive any compensation for you clicking on any of these links. They are for your knowledge, use, and enjoyment. What I'm Cooking- Ham and Cheese Strata (You'll recall that I discussed this in Guys and Food Episode 004)  What I'm Drinking- Armagnac, The Prisoner 2015, and  Coffee Porter from 12 Gates Brewing Company and Sam Adams Coffee Stout.   What I'm Baking- Banana Bread What I'm Eating- Raclette My Weekend Project- Getting the garden ready What Cookbook I'm Reading- International Night by Mark Kurlansky, and The President's Kitchen Cabinet by Adrian Miller, The Complete Meat Cookbook by Bruce Aidells and Denis Kelly What I'm Doing- Spicy Shelf Where I'm Going- Raclette's, Sinatra's, Happy Jack's  What I am Using- Vivino app,  Thermo Works Thermapen Mk4. Please feel free to reach out and let me what you're doi