Mountain & Prairie Podcast

Adam Gall is a hunting guide and owner of Timber to Table Guide Service, a guiding company focused on helping hunters of all skill levels put wild, healthy, and delicious meat on their tables. Based out of the small town of Hotchkiss on Colorado’s Western Slope, Timber to Table offers multi-day hunts on both public and private lands, offering top-notch instruction on everything from the intricacies of elk hunting to the technical skills needed to properly and efficiently process the meat. Adam is highly regarded by many of my friends and past podcast guests and praised as an outside-the-box thinker, so I’m thrilled to finally have him join me for a conversation. - Adam’s professional background gives him a unique perspective on wildlife, land management, and wild places in the American West-- he worked as a wildland firefighter, a wolf biologist, and a high school science teacher before devoting himself to full-time guiding. He has also been involved in a variety of volunteer initiatives, ranging from leaders