Cook With Me

S2E23: Roasted Root

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Sinopsis

S2E23: Roasted Root Recipe: Roasted Root Veggies w Corned Beef (Feeds 2) Get full ingredient lists Sunday mornings, plus calorie and macronutrient counts for all CWM recipes, on my Patreon page! For tonight's recipe, you'll need: EQUIPMENT: casserole dish OR baking sheet, stirring spoon, cutting board, sharp knife, peeler, aluminum foil OR parchment paper, spatula, can opener BASICS: olive oil, salt, pepper PRODUCE: 1 bag pre-cooked beets, 2 turnips, 2 parsnips, 15 baby carrots, 1 lg sweet potato CANS & JARS: 1 can corned beef ADD'L SEASONINGS: garlic powder, thyme, oregano, rosemary