Cook With Me

S2E27: "The Best Thing You've Ever Cooked" (feat. Chelsea) Recipe: Chilaquiles with Fried Egg, Home-made Salsa Verde & Crumbled Cotija (Feeds 2) Get full ingredient lists Sunday mornings, plus calorie and macronutrient counts for all CWM recipes, on my Patreon page! For tonight's recipe, you'll need: EQUIPMENT: measuring cup, lg pan, med pot, tongs, stirring spoon, cutting board, sharp knife, reg spoon BASICS: olive oil, salt, pepper, 2 eggs MEAT: 1 lb boneless, skinless chicken thighs PRODUCE: 1 cup arugula, 2 tomatillos, 2 cloves garlic, 1 jalapeño (optional) OR 1 habañero (also optional), 1/2 ripe avocado DAIRY: 3 Tbsp cotija cheese DRY & PACKAGED: 5-8 corn tortillas ADD'L SEASONINGS: cayenne (optional), cumin, paprika