Eats Beat
Eats Beat Ep. 177 - The new face in the Fort Worth Stockyards
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 0:24:54
- Mas informaciones
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Sinopsis
Bud and Steve talk with chef Marcus Paslay of Clay Pigeon about the rodeo crowds at his new Provender Hall restaurant in Mule Alley! Learn more about your ad choices. Visit megaphone.fm/adchoices
