Learning On The Jobs Running A Small Food Business.

This week Robbie spoke to Glenn Flood; a chef-turned-coach. Glenn started his career as a chef which led him to Jamie Oliver’s restaurant, Fifteen. Which then in turn led him into the world of food media. Glenn spent a few seasons on Masterchef, organising the challenges as well has many other aspects behind the scenes. Through his business as a coach, he now helps chefs become better communicators and better versions of themselves. @glenn_flood www.glennflood.com