Cook With Me

S1E15: Huevos Greco-Rancheros Huevos Rancheros with Black Beans & Greek Yogurt-Olive-Mint-Onion-Dill Antipasti, Cucumbers and Feta Crumbles Get full ingredient lists on Sundays, plus calorie and macronutrient counts for all CWM recipes on my Patreon Page! For tonight's recipe, you'll need EQUIPMENT: large pan, plate, paper towels, small pot, cutting board, sharp knife, small bowl, 2 spoons MEAT: 1 lb ground chorizo PRODUCE: 6-10 greek olives, 1/2 lg cucumber, 1 lg avocado, optional 1/2 lemon, 10 mint leaves DAIRY: 1 individual container plain greek yogurt, feta crumbles to taste CANNED: 1 can black beans SEASONINGS: dill to taste (fresh or dried) BASICS: Two eggs, olive oil, salt, pepper