Gil Can Run Show

Episode 20 fresh for you to peep, plus recipes

Informações:

Sinopsis

So there it is! 20 episodes. I get a little off the tracks, I get interrupted and had to edit, and we end up talking gun control. Because I’m pissed dammit! But we also talk about running, and how I did this week. I even ran today! We talk some entertainment, and I had an idea for when I finally get my ass down to Southern Italy, which is where I want to be. We also talk potatoes and  ketchup. Recipes to follow. Also, who out there knew I could juggle? So check it out! Here’s the ketchup recipe, and you can do what you want to do to make it your own: 2 tablespoons olive oil 1 medium onion, chopped medium 1 clove garlic, minced 1 28-oz can tomato purée 1/4 cup packed dark brown sugar 1/4 cup packed light brown sugar 1/4 cup cider vinegar 1 tablespoon tomato paste 1/2 teaspoon kosher salt 1/2 teaspoon ground mustard 1/8 teaspoon ground cloves 1/8 teaspoon allspice 1/8 teaspoon cayenne pepper     Heat oil in a medium saucepan over medium heat until shimmering. Add in the onion and cook, stirring occasionally, un