Club Cents
Testing Products with Nelson Millán
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 0:13:56
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Sinopsis
Cam Schultz talks with Nelson Millán, Executive Chef of San Antonio Country Club about his recent article in Club & Resort Business Magazine “Why We Constantly Test Products – And Why You Should, Too”. The two also discuss Chef Nelson’s approach to food procurement, how he develops vendor relationships and San Antonio Country Club's new approach to lobster night.