Mississippi Audio Experience

In this episode of the Welcome to Mississippi Audio Experience, host Andy Chapman welcomes Chef Simon Brown of Ridgeland's Seafood R'evolution. The establishment is the culinary culmination of world-renowned Chefs John Folse and Rick Tramonto. The duo, both famous in their own right, banded together to create a unique dining experience that blends superior service, delectable dishes with an eclectic experience. Locally sourced seafood and prime cuts of meat are infused with elements of Cajun, Italian, Scottish, and Southern cultures in the visually exposed kitchen.     Listen Now >>   Subscribe to The Mississippi Audio Experience on your favorite podcast player: iTunes │Stitcher │ Spotify │ TuneIn Radio   "We don't have any barbeque back home [in Scotland]. So, moving to the South is like being a kid in a candy store." — Chef Simon Brown of Seafood R'evolution @eatjxn — Tweet this   Show Highlights >>   [:50] Seafood R'evolution blends real Louisiana Cajun and mode