Minimalist Moms Podcast

In this episode, founder of Yellowbird Foodshed, Benji Balmer joins to share about the story behind building a local food business rooted in community and sustainability. Benji shares the challenges and rewards of creating a meaningful alternative to traditional grocery stores, explaining why supporting local matters and how it benefits both families and the environment. We tackle common concerns around the cost of organic and local food and explore practical tips for parents who want to raise kids with a deeper understanding of where their food comes from.Links Discussed in This Episode |Diane's Resource: Joe Salatin (The Lunatic Farmer)Sweetgrass Dairy (Fredericktown, OH)Three Creeks (Groveport, OH)Roots, Fruits and ShootsBenji's Resource: Food Rules by Michael Pollan | This is Your Mind on Plants by Michael Pollan | The Omnivore's Dilemma by Michael PollanBenji Can't Stop Talking About: Breathwork - Wim Hof MethodConnect with Yellowbird Foodshed:Website: www.yellowbirdfs.comInstagram: https