For The Wild

This week, guest Dr. Claudia Serrato opens our minds to the sensual, political, and vital nature of our relationship to food. Our bodies are a landscape in their own right and with Indigenous feminist theory in mind, this episode bears wittness to the cycles of gastronmies and of life that keep us tied to the earth. Claudia turns to her own landscape to remind us that there are times to dry up and times to bloom. To consume food means that we enter into a relationship with it, we physically embody it. In this conversation Claudia and Ayana dive into what that relationship could be, and how embodiment may be a spiritual quest. Honoring foodways and the gifts of the earth is about more than just changing our diets, but is rather a cultural, spiritual, and political project. How might we honor both where we came from and where we are now in ways that respect traditional foodways alongside place-based geographies/ food ways? Decolonizing the body and the landscape also means decolonizing the kitchen.Through the