Running Restaurants

Delivery & Takeout for restaurants is no longer optional. (If it ever really was...) Getting it right can be a challenge though. In this episode Jaime talks with Scott Landers, Co-founder & Sustainability Engineer at Figure 8 Logistics. They talked about optimizing menus, menu engineering, sustainability & minimizing waste, maximizing check size & making delivery profitable. Be sure to check out the episode... Find out more at https://www.figure8.delivery & https://www.runningrestaurants.com. Thanks to episode sponsor popmenu - https://popmenu.con/running