Uncommon

Changing the way we think of food - Geert Hendrix of Farmwall

Informações:

Sinopsis

Get all links mentioned in the episode here: https://www.neuralle.com/blog/posts/055-changing-the-way-we-think-of-food-geert-hendrix-of-farmwall Skip through the episode:01:43 - Introduction04:28 - Geerts first experience of Vipassana12:12 - Meditation13:46 - Travel, and how he got to Australia20:28 - Earliest childhood memories23:08 - Why he stayed in Australia25:17 - Transitioning from craft beer to agritech26:50 - Aus market compared to globally31:10 - Aquaponics and Farmwall37:59 - How his business model works41:35 - Advantages and impacts of aquaponics style system45:48 - The future of Farmwall55:21 - Farmwall’s leverage and momentum58:48 - Farmwall’s new location01:04:09 - The future of for-profit food production01:06:53 - Agricultural tech leaders01:08:40 - Books and resources01:10:39 - Other careers of interest01:12:17 - Morning and evening routines01:14:33 - Most influential book01:16:47 - Types of fish he has01:18:11 - What he’s been listening to01:19:15 - Who he thinks of in terms of success01:20:3