Dining On A Dime
From famed restaurateurs to celebrity rosé, we're sampling some of the greatest spots for you to celebrate Lent, Passover, Easter, and the start of rosé season on Food, Farms, and Chefs Radio Show!
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 0:56:00
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Sinopsis
Guests:Kevin Meeker, Bill Elmer, Mike Dalewitz, Jesse Bongiovi Synopsis:This week we're focused on all the greatest hits--meaning some amazing restaurateurs who have adapted their venues (and menus) to come up with delightful dining options that everyone can enjoy! And we love to wet your appetite, so we're plating up those heavenly dishes with a rosé that everyone's raving over!We first spoke with Keg & Kitchen's Chef Bill Elmer and Owner, Kevin Meeker. Although the two have known one another for years, this is the first time Elmer has worked for Meeker. These two friends have years of experience and familiarity with one another, which lends itself to scrumptious results that patrons of Keg & Kitchen can enjoy. Chef Elmer, who is familiar with Owner Meeker's famed Philadelphia Fish Company, designed specials based on the former PFC's menu. Those specials are currently available throughout Lent, Easter, and some will be integrated into their Spring & Summer seasonal menu too. Look for those sp