Conservation Unfiltered

In today's episode, Jason is joined by Hank Forester of the QDMA. Hank is the assistant director of Hunting Heritage for the QDMA and a general wiz as a Hunter Recruitment Specialist.  Hank discusses his brain child, the Field to Fork program. This program uses food as a way to introduce non-hunters to the hunting community. Items also discussed include trends in hunting and the importance of mentoring new hunters. You can find information about the Field to Fork program and contact Hank on the QDMA website. To join the Quality Deer Management Association, click here!