Market The Brew

This brewery has been super lucky as it has grown in a Milwaukee Suburb. What started out as a house the brewer/owner and his family lived in later turned out to have been zoned as a brewery 100 plus years earlier when the house was built. This home brewer who found his passion for beer at a Friday Night Fish Fry at another Milwaukee brewery. Each Friday he would stop in for fish, ask a lot of questions and then spend the weekend brewing.  The more he brewed the greater his passion for brewing grew. He finally found a job at a brewery in Illinois that would help him to experience how to run a brewery and help him on his path to his own brewery.  With a brewery in his basement, licensed and permitted to sell packaged beer, he started to sell barrel aged beers in bottles out of his house on Saturdays once a month. You had to pre-buy and drive by to pick up your beer during the hours they had specified. If this sounds a little rigid, it is because they started selling beer during the global covid pandemic.   If